We had a bit of leftover purple potato and I made an owl out of it for Z2. The other details on the owl are done with cheese and nori. The tree trunk was done with aburaage (sweetened tofu skin) and the leaves are cut from spinach leaves.
Sides of fishball, broccoli, ngoh hiang (five spiced pork rolls, this was leftover from my afternoon snack), oriental sausage and a slice of apple.
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Ooh! I love owls! This is an awesome bento.
Great autumn season gives us so many colourful choices. Great bento box! So when are you going to start up your bento box business?
That’s so creative! Lovely owl!
Very cute and looks so yummy! I am feeling hungry just looking at this bento!
Very cute indeed!^^
Aww….cute owl and I love ur checker apple ^_^
Cute owl and I love the fork!
Arghh i havent been able to buy purple sweet potato! envy 🙂
Cute bento!!!